Dine In Menu

Food Menu
MEZZE
HTAPODAKI
Grilled octopus served with caramelized onions, roasted pepper fava, EVOO lemon dressing
$28
KALAMARAKIA
Fried or Grilled Calamari served with garlic aioli
$18
GARIDES SHARAS
Grilled jumbo shrimp, ladolemono
$19
HALLOUMI
Grilled Cypriot cheese, apple purée, glazed balsamic
$17
PIKILIA
Greek spreads served with toasted pita (tzatziki, tirokafteri, skordalia, fava, melitzanosalata)
Choose One
$7
Choose Four
$24
SPANAKOPITA
Crispy phyllo pie filled with spinach, feta, served with Greek yogurt
$14
SAGANAKI
Pan seared kefalograviera, lemon, strawberry jam
$18
KOLOKITHAKIA CHIPS
Zucchini & feta fritters served with tzatziki
$17
GARIDES SANTORINI
Sautéed shrimp on roasted tomato sauce peppers, onions, ouzo, drizzled with feta
$21
FETA PHYLLO
Feta cheese wrapped in phyllo, drizzled with honey, sesame seeds
$17
BAKALIARO CROQUETTES
Sod fish served with Skordalia, Tobiko
$17
SOUP OF THE DAY
Ask your Server
$11
MANITARI GIMESTRO
Stuffed mushrooms with Kefalograviera cheese, glazed balsamic, truffel oil
$17
DOLMADAKIA
Stuffed vine leaves, aromatic rice, yogurt
$15
SALADS
HORIATIKI
Greek salad with tomatoes, cucumber, peppers, onions, kalamata olives, feta cheese, capers, EVOO
$18
PRASINI
Mixed greens, scallion, dill, feta cheese, lemon herb dressing
$17
NTAKOS SALD
Cretan rusk, tomatoes, onions, peppers, cucumber, olives, feta, EVOO
$16
NISI SALAD
Field greens, cherry tomatoes, figs, parmesan cheese, walnuts, pomegranate dressing
$18
FROM THE GARDEN
RISOTTO MANITARION
Wild Mushrooms, Asparagus, Truffle Oil
$27
GEMISTA ORFANA
Traditional Greek tomatoes and peppers stuffed with aromatic rice, fresh herbs, and olive oil, slow-roasted until tender.
$22
RAW CUTS
TUNA TARTARE
Hand-cut tuna served with fresh lemon avocado mousse
$21
BLUEPOINT OYSTERS
Half Dozen
$18
Dozen
$32
BRONZINO CEVICHE
$21
FROM THE LAND
PAIDAKIA ARNISIA
Grilled lamb chops with lemon potatoes
$48
KOTOPOULO SOUVLAKI
Chicken on a skewer with hand cut fries & salad
$26
HOIRINI STAVLISIA
Pork Tomahawk with herb butter, baby golden potatoes, sauteed spinach
$36
ARNI SOUVLAKI
Marinated spicy lamb kabob served with Basmati rice
$29
RIBEYE STEAK
BONE IN RIBEYE 16OZ, ASPARAGUS, GREEK FRIES
Market Price
KOTOPOULO GEMISTO
Stuffed chicken breast with Cretan graviera cheese spinach, roasted peppers on a mushroom white sauce.
$29
MPIFTEKI HORIATIKO
Greek feta topped beef pattie, hand cut fries & salad
$24
KEMBAPAKIA POLITIKA
Marinated ground lamb, signature tomato sauce, sumac onions, yogurt paprika, fries, pita
$30
MOUSAKA
Layers of potatoes, eggplant, zucchini, ground beef topped with bechamel
$24
HOIRINA FILETAKIA
Grilled pork tenderloin medallions, seasoned with Greek herbs and olive oil.
$31
FROM THE SEA
DIXTI TOU PSARA
Catch of the day, grilled, with seasonal vegetables, capers, ladolemono. (M/P)
Market Price
SOLOMOS SHARAS
Grilled salmon with tobiko, carrot purée
$29
XIFIAS SOUVLAKI
Swordfish on a skewer, peppers, onions, ladolemono, with mixed green salad
$36
KRITHAROTO GARIDAS
Shrimp orzotto in our signature marinara sauce
$32
ASTAKOMAKARONADA
1 1/4 lbs Maine lobster, linguine pasta, signature marinara sauce, parmesan cheese. (M/P)
Market Price
AGIORITIKI PSAROSOUPA
Traditional Greek hearty fish soup
$22
SIDES
RICE PILAF
$9
GARLIC MASH POTATO
$9
GREEK FRIES
(Add feta $2)
$9
LEMON POTATOES
$9
GRILLED VEGETABLES
$9
